Gaia Herbs | plant intelligence

Spearmint

Description

This well-known culinary and traditional herb is native to Europe and Southwest Asia, but is found growing in almost every temperate climate. It grows so well in loamy soils it is considered invasive and it is recommended that it be grown in containers due to its ability to spread. Oil of Spearmint is commonly used to flavor jellies, jams, mouthwash, chewing gum, toothpaste and many other food and cosmetic items.…

 

Read more about Spearmint

Products Containing Spearmint

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    Reflux Relief

    For occasional upset stomach, heartburn & acid indigestion*

    Reflux Relief combines botanicals with mineral nutrients to provide relief for occasional heartburn and acid indigestion, while promoting healthy stomach function.* Natural sources of sodium bicarbonate and calcium carbonate work as neutralizers to maintain stomach acid balance.*

    Herbs:  Aloe, Chamomile, Licorice, Mallow leaf, Marshmallow Root, Spearmint Natural Flavor, Sugar Cane

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    Tummy Tonic Herbal Drops

    Supports healthy digestion*

    This formulation responds to occasional digestive complaints that are common to kids.* A gentle calming action aids occasional irritation of the digestive tract, promotes digestive peristalsis and supports healthy digestive motility.* Tummy Tonic Herbal Drops also support healthy gut flora colonization.*

    Herbs:  Catnip, Chamomile, Fennel, Ginger Rhizome, Lemon Balm, Spearmint

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Ecologically Harvested is a term that describes all herbs sold by Gaia Herbs that are not Certified Organic. Ecologically Harvested herbs include herbs that are harvested in their natural habitat, (i.e., wild harvested) according to specific guidelines for harvesting these herbs (i.e., away from roads and industry, as well as guidelines to avoid overharvesting). Our term, Ecologically Harvested, also includes herbs that are grown in managed woodland areas, fields designated for specific herbs, and herbs that are grown by indigenous growers, such as Kava Kava. All Ecologically Harvested herbs pass pesticide and heavy metal testing as well as microbial testing, prior to release.